"After reading The Omnivore's Dilemma, I was inspired to feed my family outside of the commercial food chain as much as possible. Miraculously, I found Eaton beef just as I finished the book and am so glad to have a local grass-fed beef source. I feel like I'm doing something good for my family and my community every time I open the freezer for our next beef meal. And, it's yummy!"
- Tiffany Van Ardsdale
Pullman, WA

Articles that we’ve been featured in:

“Locally grown organic beef comes to restaurants, store nears you.”

University of Idaho Argonaut
September 19, 2006

“I love promoting something that I really believe in.”

“Eaton beef has a wonderful meaty flavor...”

The Spokesman Review
January 17, 2007

“Healthier cows means more health benefits for the consumer....”
“…never given hormones, antibiotics, or steroids.”
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